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Chicken Breast

MeatMedium Calorie
133
kcal / 100g
about 556 kJ

* Calorie value is measured per serving weight shown

Nutrition (per 100g)

19.4Protein
5Fat
2.5Carbs
0Fiber

Common Serving Sizes

Per 100g
100g
133 kcal
1 medium
150g
200 kcal
1 large
200g
266 kcal

How long to burn 133 kcal

Approximate exercise time to burn the 133 kcal in each 100g:

🏃
Jogging17 min
🚶
Brisk Walking29 min
🏊
Swimming13 min
🚴
Cycling20 min
🪢
Jump Rope12 min

About Chicken Breast

A common high-protein, low-fat meat reference.

Health Benefits of Chicken Breast

High protein, low fat

100g of chicken breast has 19.4g protein and only 5.0g fat, 133 kcal - one of the best protein-to-calorie ratios among common meats. A staple protein source for fitness and fat-loss, cost-effective and quick to cook.

Rich in niacin and vitamin B6

High in B vitamins, especially niacin (B3) and B6, which support energy metabolism and nervous-system function. Its lower saturated fat than red meat is friendlier to cardiovascular health.

Cooking for tenderness

Fine fibers and high moisture mean it turns dry if overcooked. Prefer poaching, low-temp sous-vide, or searing then resting with residual heat, targeting ~74°C center for safety and juicy, tender results.

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